KEYNOTE SPEAKERS
- Fruit structure
- Kalina Tamara Haas – French National Institute for Agriculture, Food, and Environment (INRAE), Paris, France
- Marc Lahaye – French National Institute for Agriculture, Food, and Environment (INRAE), Paris, France
- Candelas Maria Paniagua Correas – University of Malaga, Spain
- Alexis Peaucelle – Paris Diderot University, Paris, France
- Marc E.G. Hendrickx – KU Leuven, Belgium
„The event is carried out with the financial support of The City of Lublin, as part of the Visiting Professors in Lublin Program”
- Microbial biodiversity and resilient plants
- Alberto Acedo – Biome Makers Inc., West Sacramento, United States / Chair of Soil Biology Commission IUSS
- MariaTeresa Ceccherini – Department of Agriculture, Food, Environment and Forest Science & Technology, University of Florence, Italy
- Przemysław Decewicz – University of Warsaw, Warsaw, Poland
- Łukasz Dziewit – University of Warsaw, Warsaw, Poland
- Magdalena Frąc – Institute of Agrophysics, Polish Academy of Sciences, Lublin, Poland
- Grzegorz Koczyk – Institute of Plant Genetics of the Polish Academy of Sciences, Poznan, Poland
- Piotr Koper – Maria Curie-Sklodowska University in Lublin, Lublin, Poland
- Eligio Malusà – Research Institute of Horticulture in Skierniewice, Poland
- Jacek Panek – Institute of Agrophysics, Polish Academy of Sciences, Lublin, Poland
- Krzysztof Treder – Plant Breeding and Acclimatization Institute–National Research Institute, Bonin, Poland
- Stefanie Vink – GreenFinch Research, Groningen, The Netherlands
- Biology of the change – microbial processes related with greenhouse gases transformation in natural and agroecosystems
- Bruce Osborne – UCD School of Agriculture and Food Science, and UCD Earth Institute, University College Dublin, Ireland
- Cornelia Welte – Department of Microbiology, RIBES, Radboud University, Nijmegen, The Netherlands
- Metrology and modelling of agrophysical processes
- Jose Enrique Fernandez Luque – Irrigation and Crop Ecophysiology Group (REC group), Director of the Institute of Natural Resources and Agrobiology of Seville (IRNAS), Spain
- Scott B. Jones – Department of Plants, Soils and Climate, Utah State University, Logan, USA
- Physico-chemical properties of plant materials
- Krzysztof Dwiecki – Department of Food Biochemistry and Analysis, Faculty of Food Science and Nutrition, Poznań University of Life Sciences
- Eutiquio Gallego Vazquez – BIPREE Research Group, Universidad Politecnica de Madrid, Madrid, Spain
- Sylwia Mildner-Szkudlarz – University of Life Sciences in Poznań, Poland
- Physical chemistry of soil degradation and remediation
- Milena Kercheva – Institute of Soil Science, Agrotechnology and Plant Protection “N. Poushkarov”, Bulgaria
- Mike Gorbounov – Department of Chemical Engineering, Brunel University London, UK
